Balsamic pearl -ready to use crunchy Allergens: No allergens

Allergens: No allergens

A Fancy Chocolate Birthday Tag

• A unique mix of Madagascar (Planifolia) and Papua New Guinea (Tahitensis) beans

it can be kept warm in a bain marie up to 165 degrees Fahrenheit

since it is what allows us to enjoy them for longer and to eat them in a way that is safe for our health

Balsamic pearl -ready to use crunchy Allergens: No allergensBalsamic Flavor Pearls Made in France size 200gr. Christine Le Tenniers Flavor Pearls give you the opportunity to participate in the Molecular Gastronomy revolution, with minimal effort. Flavor pearls are drops of fruity, salty, or spicy juices encapsulated in a thin alginate shell that bursts in your mouth, releasing their unique flavor and texture. Available in a range of sweet and savory flavors, these "caviar" spheres add originality, sensuality