Domaine du Salvard Cheverny Blanc 2019 Bottle:12 buttery oak and vanilla nuances

buttery oak and vanilla nuances

red currants and boysenberry fruit aromas persist on the palate

The Mâcon Blanc Villages is vinified in stainless steel tanks in order to extract the maximum floral and fruity aromas and freshness

The Penfolds RWT Shiraz 2011 is deep mauve - an impressive color and brightness

powerful and complex finish

Domaine du Salvard Cheverny Blanc 2019 Bottle:12 buttery oak and vanilla nuancesSauvignon Blanc is often described using the word gooseberry, better known as groseille maquereau in French, thanks to traditional Norman fishermens recipes that include these berries to season mackerel dishes. Indeed, the snappy taste of Salvards Cheverny brings to mind my grandmothers delicious Bouonia: mackerel cooked simply in a pot of white wine, vegetables, lemon, and gooseberry. Fresh and zesty! 85% Sauvignon Blanc, 15% Chardonnay