L’Alegria Bobal ‘Cepas Viejas Arcilla’ Bobal, Bruno Murciano, Utiel-Requena, Valencia 2023 Thienpont the winemaking has been carried

the winemaking has been carried out by Yves Confuron (of Domaine Confuron-Cotétidot in Vosne Romanée) and the wines have definitely stepped up a gear in quality

each wine has its own unique personality

Laurent Tribut

vinification at 30-32 degrees with pigeage and a 40 day cuvaison followed by 100% malolactic fermentation in new oak barrels

omogeneous mix of clay and limestone

L’Alegria Bobal ‘Cepas Viejas Arcilla’ Bobal, Bruno Murciano, Utiel-Requena, Valencia 2023 Thienpont the winemaking has been carriedBruno Murciano, Utiel Requena, Valencia Bruno Murciano is a Spanish sommelier who works in London. Contrary to all odds, instead of investing in a flat in London, he decided to buy a Bobal vineyard in his homeland in Valencia [] they have produced a top of the range red, El Sueo de Bruno a Bobal from chalky soils [] and there will be some more wines coming soon, like a fresh and pale Malkerida ros and perhaps a new single plot Bobal red from sandy