Mark Ryan Winery Btr Cellars The Vincent White 2017 brand_Fog Theory This was Andrew Mackenzie’s original

This was Andrew Mackenzie’s original masterpiece

with intense cacao and coffee notes

These extra variables give added layers to an already mature tasting bourbon

this expression is built around whisky drawn from sherry and Spanish red wine casks

A nose of mint

Mark Ryan Winery Btr Cellars The Vincent White 2017 brand_Fog Theory This was Andrew Mackenzie’s originalAromatically, this wine offers spiced pear and traces of pineapple before giving way to a palate featuring green apple and ripe citrus. The mouthfeel is relatively full, with more rich apple and stone fruit tones. The wines finish is balanced by its acidity, which is round, buoyant and mouthwatering.