Browne Family Vineyards Cabernet Sauvignon 2016 sku_2137960 000 per hectare and trained

000 per hectare and trained to a "cordone alto" (high cordon) system

Wine critic Anthony Dias Blue described EPPA as: Deep ruby color

the wine is put in French oak casks of 228 liters (20% of new oak) for both of alcoholic and malolactic fermentation with wild yeasts during 16 months

Sustainability is a way of life here: we’re GMO free and bio-diesel friendly

Perfect for serving as a young wine

Browne Family Vineyards Cabernet Sauvignon 2016 sku_2137960 000 per hectare and trainedTASTING NOTES Red fruit aromas with hints of black pepper lead to a palate bursting with mixed berry pie flavors with traces of sweet vanilla from the oak. Medium bodied with balanced acid and soft, integrated tannins, finishing with lingering cherry notes. WINEMAKING NOTES Vintage: 2016 Varietal Blend: 95% Cabernet Sauvignon, 4% Malbec, 2% Petite Sirah Appellation: Columbia Valley Grape Source: Skyfall, Oasis, Canyon Vineyard Ranch, Willard, Taylor