Bruno Giacosa Roero Arneis 2023 NO20230809 The toasted opening is rich

The toasted opening is rich and creamy in texture

Fermented in tank without added sulfur

Do The Rye Thing is as iconic as the classic New York slice

both planted in 1986

and the focus shows

Bruno Giacosa Roero Arneis 2023 NO20230809 The toasted opening is richOne tried and true trick to find good value is to seek out a great producer's entry level wine and Bruno Giacosa makes the most compelling case of all. In the late 1960s, the Roero's native white grape, Arneis, was on the brink of extinction; Giacosa is widely credited with saving it. His Roero Arneis remains the benchmark expression classy, classical, with the kind of texture and quiet complexity you'd expect from a house that has set the standard