Sauteed Steak Tips and Mushrooms with Rosemary-Merlot Sauce Beef Simply bake it all at

Simply bake it all at once in less than 30 minutes from frozen – only one dirty dish to clean

Tender steak tips are marinated in a captivating blend of garlic

Tender pieces of chicken breast sauteed with oven-roasted tomatoes

It's sure to become a holiday favorite

You work hard all day

Sauteed Steak Tips and Mushrooms with Rosemary-Merlot Sauce Beef Simply bake it all atOur perfectly tender steak tips are marinated in chopped garlic, thyme, and olive oil then quickly sauted. Combined with fresh buttery mushrooms and a memorable and elegant rosemary merlot sauce for a truly remarkable dining experience at home in only 20 minutes. Thaw in Fridge; Stove Top (20 minutes)