Beachwood Hayabusa 6pk (12oz) Grower Champagne The Mascot is a Napa

The Mascot is a Napa Valley cabernet sauvignon made from distinct hillside vineyards

From the producer: A wine with considerable ageing potential made in the traditional Médoc way

which warms the red and yellow sandstone scree

After a few minutes in the glass

“Barrua” is the name of the vineyard parcel within the Sulcis Iglesente region in southwest Sardinia

Beachwood Hayabusa 6pk (12oz) Grower Champagne The Mascot is a NapaA Japanese style lager from Huntington Beach's Beachwood Brewing that bridges American and Japanese brewing traditions. The key is toasted flaked rice alongside Canadian pilsner malt and American barley, fermented clean and hopped with German Hallertau Mittelfrh. The rice creates that ultra crisp, dry character you'd expect from a Japanese lager, but with a bit more body and refinement than most commercial versions. A smart choice for sushi, izakaya