Minirousse d'Argental Easter This beautiful Clementine-infused oil is

This beautiful Clementine-infused oil is made by milling Arbequina olives together with freshly harvested Clementines

textured white melamine platters are as robust and substantial as porcelain

An extremely innovative lady

condiments or nuts and looks fabulous on a cheeseboard or platter

authentic quince paste from a particular variety of quince grown in a particular orchard in Andalucía

Minirousse d'Argental Easter This beautiful Clementine-infused oil isDescription This soft, creamy cheese offers a gentle, rounded flavour with subtle notes of toasted bread. Its distinctive orange red rind comes from a traditional annatto wash during ripening, giving it both character and irresistible visual appeal. A must try for lovers of washed rind cheeses. Milk: Cow Origin: France Please read our terms and conditions for chilled freight when ordering cheese. We cannot deliver chilled goods to Rural Delivery