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Sabato Coq au Vin bianco condimento for extra complexity

Sabato Coq au Vin bianco condimento for extra complexityDescription A superb version of this French classic; tender, succulent and flavoursome. Free range chicken pieces, with the bone in, are gently braised with wine, shallots, garlic and herbs, and finished with button mushrooms and pancetta. Wonderful accompanied by our truffled potato Dauphinoise. To heat: Remove plastic film and cover with foil. From frozen ~ Bake at 200C fan bake for 30 minutes. Uncover, and cook at 185C fan bake for a further 35

SKU: 41244569395 · From vinyldecals4u.com

4.1
USD39.90 USD75.90

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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9

Description

for extra complexity

elegant and versatile

Preserved lemons are beautiful in a seafood risotto or pasta salad with courgette and feta

Also available in a 40g jar

Published: 1 August 2025

Sabato Coq au Vin bianco condimento for extra complexityDescription A superb version of this French classic; tender, succulent and flavoursome. Free range chicken pieces, with the bone in, are gently braised with wine, shallots, garlic and herbs, and finished with button mushrooms and pancetta. Wonderful accompanied by our truffled potato Dauphinoise. To heat: Remove plastic film and cover with foil. From frozen ~ Bake at 200C fan bake for 30 minutes. Uncover, and cook at 185C fan bake for a further 35

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