Aged Raclette Size:1/2 pound spreadable cheese seasoned to perfection

spreadable cheese seasoned to perfection with a hint of salt to enhance this fresh flavor

The secrets of this gastronomical wonder will unfold as you learn to stretch bocconcini

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Marcona almonds or red wine

pull string cheese

Aged Raclette Size:1/2 pound spreadable cheese seasoned to perfectionAging raclette beyond 4 months sharpens the nutty flavors and takes on characteristics similar to a Gruyere. Aged 8 12 months. This cheese is drier and more crumbly than our traditional raclette, which is commonly melted. It is best served at room temperature and served with crackers and charcuterie. Try it with dried Traverse City cherries, fig jam, Marcona almonds or red wine.