Chamisal Vineyards Chardonnay Monterey County 2016 Color:White Juárez’s versatile flavor and affordable

Juárez’s versatile flavor and affordable price are the perfect match to take your party or happy hour to the next level

three quarters of the juice was fermented in French and European oak and aged on the lees for six months to add viscosity and complexity to the blend

this seductive has not finished enlivening your most beautiful meals

Petit Chablis may be served chilled and goes perfectly with oysters

juicy texture

Chamisal Vineyards Chardonnay Monterey County 2016 Color:White Juárez’s versatile flavor and affordableThis full bodied wine exhibits classic varietal characteristics with aromas of toasted oak and crme brle. The entry is fruit driven with hints of lemon cream, Fuji apple, ripe pineapple and baked pear, leading to a rich and creamy mid palate. Finishing clean with lingering acidity and broad texture, the wine is a beautiful example of Monterey County Chardonnay