Bonal Gentiane Quina 75cl Macallan combining traditional methods with exceptional

combining traditional methods with exceptional attention to detail

and hint of spice create a balanced

located in the Collecorvino hills northwest of Pescara

Each parcel undergoes long cuvaison with gentle remontage and manual pigeage

rich and full palate with harmonious balance

Bonal Gentiane Quina 75cl Macallan combining traditional methods with exceptionalBonal was invented by Raphael Bonal in 1865 and it has not changed in that time. He lived in the Chartreuse mountains and during this time collected many plants to research their meditative qualities. This aperitif is made from gentian roots, orange peel and cinchoa, infused in mistelle aperitive.