Valrhona Satilia Lactée Fèves Cookware-Kitchenware Ageing: French oak and ash

Ageing: French oak and ash wooden barrels

Mount Eliza have been producing raw milk cheeses from their small

including the famed Piment d'Espelette (Espelette pepper)

Favorol olives in brine from Verona

this cordial is delicious as a drink and particularly high in Vitamin C

Valrhona Satilia Lactée Fèves Cookware-Kitchenware Ageing: French oak and ashDescription Unlike Valrhona's Grand Cru chocolates, the Satilia range of chocolate is made from a blend of cocoa beans from different regions. This milk chocolate has a lovely flavour profile that is slightly sweet and a little biscuity. 35% cocoa. Producer Known as the Rolls Royce of the chocolate world and chosen by the worlds finest pastry chefs in the most prestigious gastronomic establishments, Valrhona have been creating exceptional chocolate