le Macioche Brunello di Montalcino Riserva 2012 Bottle:1 The wine was fermented and

The wine was fermented and finished in stainless steel rather than wood and a small amount of Chardonnay was added to the blend for weight

Garnet-red in color with ruby reflections

Harvested from the families estate vineyards and aged 16 months in oak

Concentrated

At Terra d’Oro

le Macioche Brunello di Montalcino Riserva 2012 Bottle:1 The wine was fermented andThe color is an intense and luminous ruby red with garnet reflections. The aroma is sharp and penetrating, with notes of dried flowers, powder, nutmeg, cloves, spices and tobacco, with a characteristic finish of undergrowth. The tannin is smooth and energetic and blends well with the sweetest of the wood and promises a long and happy aging. The finish is very clean and very persistent. Underbrush, toasted notes, exotic spice and cocoa aromas fill the