2018 Culinaria Muscat June the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 16 May 2020

From zesty lime and lemon and tropical flavours

the Leopard’s Leap South African Table presents guests with the opportunity on 26 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 13 May 2021

these wines cover all the culinary bases – from a vivacious aperitif in the Cap Classique to a classic Burgundy-inspired Pinot Noir and an exceptional Loire-style Chenin Blanc

2018 Culinaria Muscat June the Leopard’s Leap South AfricanThe wine boasts an elegant Provence pink colour. A delicate flavour of rose water entices on the nose, complemented by hints of jasmine, peach blossom and litchi. The palate impresses with perceived lightness, without being syrupy or cloying. Impeccable balance of sweetness and acidity makes this wine versatile and approachable, with a long lingering after taste, characterised by nuances of geranium.