Breadsticks - 200 gr Sold By:each in order to ensure consistent

in order to ensure consistent and exceptional quality

Pairing ideas: fish dishes

the essence of Sicily

filled with a whole hazelnut atop a creamy gianduja and chopped hazelnut filling

Meat Thermometer NSF is ideal for cooking meats

Breadsticks - 200 gr Sold By:each in order to ensure consistentTraditional hand stretched breadsticks made exclusively from water, flour, salt, yeast, a little lard and extra virgin olive oil entirely produced in Italy. With their unmistakable fragrance, they combine perfectly with any type of food. Expert baker Mario Fongo has been carrying out Piedmont cooking traditions for over 50 years. His dedication to incorporating new and consolidated baking techniques, and the use of exclusively natural, high quality