Barbera d'Asti Superiore "Bricco del Noce" Ezio Trinchero DOCG 2020 MONTEPULCIANO D'ABRUZZO Harvest is by hand to

Harvest is by hand to ensure grapes are in peak condition before gentle pressing

The Châteauneuf du Pape Les Hauts Lieux comes from a cooler

forms on top of the wine

A Sangiovese which is both complex

Kelley Fox has no end result in mind each year for the what the wines will be

Barbera d'Asti Superiore "Bricco del Noce" Ezio Trinchero DOCG 2020 MONTEPULCIANO D'ABRUZZO Harvest is by hand toEzio Trinchero, Agliano Terme, Asti & Monferrato Piemonte The flagship wine is their Barbera dAsti Vigna del Noce, which was planted in the hills of Asti in 1929. The old vines, coupled with short pruning produce only thirty five hectoliters per hectare in the vineyard, and the resulting wine is as fine and example of Barbera as one will find. The wine is treated like a top Barolo, as it is given a forty five day maceration during the fermentation,