Benanti 21 Nerello Cappuccio 2021 skus_1579040 000216440 21794 while this Monastrell is black

while this Monastrell is black as midnight in hue

Scottish inventor of penicillin

aged cheese and different pastas with sauce

and touches of earth and stone on the finish

The palate opens to earthier tones of black-pepper spice

Benanti 21 Nerello Cappuccio 2021 skus_1579040 000216440 21794 while this Monastrell is blackThis area is known for its high elevation rouhgly 900m, low rainfall rate and abundant luminosity. The Nerello Cappuccio grapes grown here on Mount Etna, where the volcanic soil and special climate create a wine full of character. With aromas of spices, herbs, and red fruit, it has a smooth, dry finish and a well balanced taste. Aged in stainless steel and bottle this wine offers a distinctive lens into the mountains volcanic heritage.