Apricot Kernel (Southern Almond) Size:100g these small

these small

and savoury dishes for daily wellbeing

The all-natural ingredient is entirely edible

Cooking with stews typically absorbs the most nutrients and its advised to be filtered out before serving

its exterior becomes tougher and is removed

Apricot Kernel (Southern Almond) Size:100g these smallApricot Kernel (Southern Almond) is a traditional culinary and herbal ingredient commonly used in soups, teas, and desserts for its mild nutty flavour and smooth texture. Carefully dried and prepared, it is valued in wellness kitchens for its versatility and long history of use in traditional recipes. The infamous Taiwanese dessert favourite is Almond Tofu , which can be very easily made from these quality kernels.