Matua Sauvignon Blanc Reserve Bottle:1 blended with the semi-processed liqueur

blended with the semi-processed liqueur and with the addition of sugar syrup

Distillation:Crop selection of the different herbs is essential for the quality of a good Beerenburg as they deliver the distinctive character of the spirit

and aromatic herbs

balanced aroma of vanilla and spice

but refreshing

Matua Sauvignon Blanc Reserve Bottle:1 blended with the semi-processed liqueurFrom being the first New Zealand Sauvignon Blanc to using thermographic technology to create the Chill Check Matua has been making waves since 1974. Fast forward to today and were toasting to everything Matua has accomplished in its first amazing, innovative 50 years with the launch of a Reserve Sauvignon Blanc from the esteemed Wairau Valley in Marlborough, New Zealand. TASTING NOTES Layers of citrus blossom and bright orange aromas swirl with