M & C Lapierre Morgon "N" 2024 core-no-restrictions terroir-driven Champagnes

terroir-driven Champagnes

San Francisco's favorite black licorice flavored amaro

A blend of younger and older high rye bourbons

Many wines undergo only partial malolactic fermentation

A small winery growing Sangiovese since the 1620

M & C Lapierre Morgon "N" 2024 core-no-restrictions terroir-driven ChampagnesOne letter on the label, and behind it sits most of the natural wine movement. N is for non sulfite: no sulfur at bottling, as opposed to the S bottling, which gets a small dose. Marcel Lapierre took real risks decades ago learning to make Gamay with almost nothing added, and his children Mathieu and Camille have kept faith with the method on their granite parcels in Morgon. The N is traditionally the last of the Lapierre wines to be bottled and