VAL - PICO' AFFINE 125G (PICANDINE) spo-disabled The Camembert cheese buffalo is

The Camembert cheese buffalo is a cheese made from buffalo milk with soft-heart

licorice and spices

This aromatic grape variety with reddish berries originated in an area close to the winery

This garnet red wine has a clear aroma of humus and a broad

A really excellent bottarga can be recognised by its colour

VAL - PICO' AFFINE 125G (PICANDINE) spo-disabled The Camembert cheese buffalo isPerfect served with smoked duck breast; ideal paired with mustards and sweet jams. Maturation for at least 10 days Origin: France Raw Material: Pasteurized goat milk Tasting: The taste is sweet, with barely hinted notes and a good balance of acidity and flavour. Maturation also continues in the packaging, as it passes time gradually becomes creamier and more intense, intensifying the characteristic flavour of goat's milk