Thomas Morey Santenay Grand Clos Rousseau 2017 Color:Red where limestone-clay soils

where limestone-clay soils

Ballyhoo is light in colour with a gentle sweet vanilla and almond nose

High acidity balances out the sweetness very well and adds to the body for a low alcohol wine

Excellent on its own at any time of the day but its true characteristics are particularly enhanced when served with fresh fruit or with dry or creamy desserts

we’ve set a limit on expansion of production and growth

Thomas Morey Santenay Grand Clos Rousseau 2017 Color:Red where limestone-clay soilsThis red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U. S. west coast. Regional differences make it nearly as fickle as it is flexible. Thomas Morey is a 10th generation member of the Morey family of Chassagne, in Burgundy. He is the son of winemaker Bernard Morey, and his brother is Vincent Morey. In 2006 the domaine was