Francois Crochet Sancerre Rouge 2015 subregion_Maipo sautéed veal sweetbreads

sautéed veal sweetbreads

giving the wine a lovely length and focus

It’s like removing the powerful influence of the soil on the product

honey wine is light and refreshing

Then a hint of sweet vanilla is mixed in to give the rum an unprecedented flavor

Francois Crochet Sancerre Rouge 2015 subregion_Maipo sautéed veal sweetbreadsLight, cherry red color. Aromas of raspberries, wild strawberry. Lingering finish. 100% Pinot Noir. The Sancerre Rouge which this cuve is composed comes from limestone and clay limestone soils. The vines, which are on average 25 years old, are cultivated in reasoned farming. The grapes are manual with a rigorous sorting of grapes . After a cold maceration, vatting lasts from 15 to 25 days depending on the vintage. The wine is aged in a tapered wooden