Garlic-Infused Extra Virgin Olive Oil 250ml Sold By:each dry taste with smokey overtones

dry taste with smokey overtones

the Boeri family continues to use a traditional stone press for Roi’s sustainable extra virgin olive oil

That's why the firm selects only the very best quality before toasting and chopping them

Olive Varieties: blend of European olives and basil

Enjoy this triple-layer treat with an espresso

Garlic-Infused Extra Virgin Olive Oil 250ml Sold By:each dry taste with smokey overtonesThe Olitalia Extra Virgin Olive Oil infused with Garlic has a pungent and intense aroma. It can match a wide variety of condiments and preparations from a plain bruschetta, to pasta, any type of sauce used as a seasoning for pasta or any other dish. It is also perfect for fish and meat dishes as well as vegetables. Olive Varieties: blend of European olives and garlic. Pairing ideas: pasta sauces and to dip bread. Company History: For over 30 years