Secondo Marco Valpolicella Classico 2016 skus_30200688 just enough oak to add

just enough oak to add a crumb of biscuit and nothing in there that doesn’t need to be - works impressively well

tangerine and a touch of minerality

Poli uses copper pot stills for distillation

Ideal for your next barbeque

medium (+) finish

Secondo Marco Valpolicella Classico 2016 skus_30200688 just enough oak to addPerfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening slightly tight than the body of the glass favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion. Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar