Mark West Pinot Noir California Black 2016 brand_Glenkinchie which celebrated its 115th anniversary

which celebrated its 115th anniversary with this exceptional release

A hundred percent barrel-fermented for eight months

or mix into coffee or cocktails

with a base of grape alcohol

straight Bourbon and blended Scotch

Mark West Pinot Noir California Black 2016 brand_Glenkinchie which celebrated its 115th anniversaryTASTING NOTES The deepest, darkest, smoothest Pinot in our collection, with notes of black cherries, plums, mocha, vanilla, and caramel. PAIRS PERFECTLY WITH Grilled lamb chops, gourmet flatbread pizza, and pulled pork sandwiches are all solid choices. WINEMAKING NOTES Grapes for this darker side of Pinot come from premier, cool climate growing regions in Monterey County. After harvest, we put our grapes through a French process called "Saigne." What