Tilia Cabernet Sauvignon 2016 SKU 0522040 The base wine is put

The base wine is put into pressurized tanks for the prise de mousse

5% Tannat and 2

mixed or in a cocktail

Another two or three years and we can hope to see a similarly triumphant evolution

ginger beer and lime garnish

Tilia Cabernet Sauvignon 2016 SKU 0522040 The base wine is putThe nose is full of ripe black fruits with subtle notes of clove, black pepper, and sweet tobacco. On the palate, flavors of black raspberries and cassis yield to more subtle notes of cedar, vanilla, and sweet spice. The fine grained tannins lend structure to the wine, which has a soft, lingering finish. This Cabernet Sauvignon would be just as delicious paired with a Filet Mignon as it would be with a juicy cheeseburger. On a cold night, pair it with