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More specifically, the impaired social interaction and communication barriers scores from the OARS-4 showed a statistically significant decrease

11(3):736 Shi R, Jinlan Y, Chang X, Qiao L, Liu X, Laifeng L (2023) Recent advances in research into jasmonate biosynthesis and signaling pathways in agricultural crops and products

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The true threshold of gluten exposure exacerbating Celiac disease is unknown but, after evaluation of available doseresponse data, the tolerable daily intake level for gluten in individuals with Celiac disease was determined in a safety assessment by the FDA Office of Food Safety in May 2011 to be 0.4 mg gluten/day for adverse morphological effects and 0.015 mg gluten/day for adverse clinical effects [14]

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JAMA 1992 Aug;268(5):630-2