Mayfield Gin Volume:70cl is finished in Port wine

is finished in Port wine casks

it is best served with tonic and garnished with a sprig of mint

though the herbal elements are gently subdued

The palate offers generous helpings of warming baking spices

Dunstan seizing the Devil by the nose with a pair of tongs in Mayfield

Mayfield Gin Volume:70cl is finished in Port wineMayfield Gin features a robust incorporation of Sussex Hops at the core of its botanical selection. Originally discovered growing wild in a Sussex hedgerow, the specific variety chosen was later nurtured and cultivated by hop farmer Andrew Hoad. Alongside these hops, the gin includes juniper, orange, lemon, coriander, orris, angelica, and liquorice. The label alludes to the tale of St. Dunstan seizing the Devil by the nose with a pair of tongs in