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Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine L Carnitine vs Acetyl L Carnitine: Differences, Benefits & Which to Choose l Carnitine reduces reactive oxygen species endoplasmic reticulum stress and maintains mitochondrial function during autophagy mediated cell apoptosis in perfluorooctanesulfonate treated renal tubular cells Scientific Reports The carnitine system and cancer metabolic plasticity Cell Death & Disease Frontiers The effect of L carnitine supplementation on lipid profile in adults: an umbrella meta analysis on interventional meta analyses The effects of L carnitine supplementation on cardiovascular risk factors in participants with impaired glucose tolerance and diabetes: a systematic review and doseresponse meta analysis Diabetology & Metabolic Syndrome Springer Nature Link

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