CURD & CORKS BY DAMIAN: A DIVINE EVENING OF CHEESE AND WINE PAIRINGS Date:Wednesday 10th April 6-9pm Introducing the T&G CrushGrind Spice

Introducing the T&G CrushGrind Spice Mill

It is great for cooking sauces

vibrant Sautéed Greens

and Focaccia class

Course 2: Beetroot Tagliatelle with Pistachio and Pecorino Pesto - A Symphony of Colors and Flavors

CURD & CORKS BY DAMIAN: A DIVINE EVENING OF CHEESE AND WINE PAIRINGS Date:Wednesday 10th April 6-9pm Introducing the T&G CrushGrind SpiceIndulge your senses in an unforgettable experience with our Curd & Corks eventan exquisite Cheese and Wine Evening tutored by the charismatic Damian Caldwell. This light hearted and fun filled 3 hour class promises to be a delightful journey through the world of six carefully curated wines paired with an assortment of six cheeses, including a delectable cooked cheese dish Tasting Flight 1: Welcome to the Evening Kick off the evening with a refreshing