l-carnitine tmao nature medicine 2013 koeth Intestinal microbiota metabolism of L-carnitine, a nutrient in red meat, promotes atherosclerosis Unraveling the Formation Mechanisms of

Unraveling the Formation Mechanisms of Trimethylamine N Oxide and Its Inhibition by Food Ingredients: Toward Cardioprotective Food Development Journal of Agricultural and Food Chemistry The gutbrain axis and trimethylamine N oxide: an emergent biomarker in neurological diseases ScienceDirect The microbial metabolite trimethylamine N oxide promotes antitumor immunity in triple negative breast cancer: Cell Metabolism Effects of choline metabolitetrimethylamine N oxide on immunometabolism in inflammatory bowel disease Frontiers Gut microbiota derived metabolite trimethylamine N oxide in major adverse cardiovascular events: Mechanisms, risk assessment, and therapeutic strategies A systematic review of TMAO, microRNAs, and the oral gut microbiomes in atherosclerosis and myocardial infarction: mechanistic insights and translational opportunities Journal of Translational Medicine Springer Nature Link

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