Sol Tarasco Extra Aged Charanda Volume:70cl Bernard's vision drove St Lucia

Bernard's vision drove St Lucia Distillers to enhance their equipment and explore new rum-making possibilities

this blended malt Scotch whisky amalgamates a selection of whiskies sourced from distilleries across Islay

this expression from the Balvenie Stories range is inspired by Stewart's pioneering work with cask finishing in the 1970s and 1980s

Distilled and matured in the Mars Shinsu distillery located in the village of Miyada

masterfully combines spirits from Barbados and Mauritius to craft a splendid expression

Sol Tarasco Extra Aged Charanda Volume:70cl Bernard's vision drove St LuciaSol Tarasco, a Mexican Charanda rum, is crafted from a blend of raw honey and distilled mountain sugar cane, cultivated at elevations exceeding 1,300 metres above sea level. Utilizing traditional production methods and a slow distillation process, the spirit is aged for approximately three years in barrels and bottled at 40% ABV. The resulting flavour profile reveals velvety honey, orange peel, honeycomb, and vanilla pod, with a hint of cinnamon