Buckhorn Blackberry Whiskey grapes_Iwate Rice The ban against absinthe in

The ban against absinthe in 1915 also contributed to the popularity of the drink

Gluten free tequila made from 100% blue Weber agave from the highlands of Jalisco

fresh sage and cigar box on the long and pleasant finish

Drink 2018“2028

Food Match: shellfish

Buckhorn Blackberry Whiskey grapes_Iwate Rice The ban against absinthe inBuckhorn's Blackberry Whiskey begins with a straight bourbon style whiskey distilled from a high corn mash bill, matured at least three years in char #4 American oak. After maturation, the whiskey is infused with wild harvested blackberries macerated in neutral spirit, then married back into the bourbon at 35% ABV.