Bunnamagoo Estate Pinot Noir Chardonnay Variety_Light Beer With a combination of site

With a combination of site and sensitive winemaking

A mixture of all the noble varieties of Bordeaux

This is a sparkling that adapts to its environment

it's juicy and rounded in the mouth displaying gentle weight and silky texture

Crafted from grapes grown on 40-year-old vines

Bunnamagoo Estate Pinot Noir Chardonnay Variety_Light Beer With a combination of siteMade using cool climate fruit from the Central Ranges in NSW according to the traditional Methode Champenoise technique. The wine is straw yellow in colour and after 42 months on lees it has developed a complex bouquet of baked pastry, almond biscotti and appleskin aromas. The palate is rich and rounded with flavours of exotic spices and subtle strawberry notes. It is full bodied but retains freshness with a citrus line of acidity.