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evaluated the antioxidant activity of Capparis spinosa using DPPH and FRAP assays

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[DOI] [PMC free article] [PubMed] [Google Scholar] 19.Shu D.Y., Chaudhary S., Cho K.-S., Lennikov A., Miller W.P., Thorn D.C., Yang M., McKay T.B

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Laboratory biochemical indicators included: (1) bone metabolism markers (BMM) including osteocalcin (OCN, ng/mL), -C-terminal telopeptide of type I collagen (-CTx, pg/mL), total N-terminal propeptide of type I collagen (P1NP, pg/mL)

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