Zokoko Easter Egg Bar 70g #microplane # with these cannisters reducing the

with these cannisters reducing the need for excess plastic packaging

these honeys change slightly from season to season

Bursting with a highly aromatic flavour that's bittersweet and balanced

Established in 1967

cane sugar and coconut milk you need to make a perfect piña colada

Zokoko Easter Egg Bar 70g #microplane # with these cannisters reducing theEaster eggs, made of Zokoko Chocolate, in a bar, also made of Zokoko Chocolate. Its official: anyone that says you cant eat Easter eggs all year round hates fun, and is a liar. About Zokoko: In 2006, Dean and Michelle Morgan founded Zokoko with a shared vision to create artisan chocolate with natural flavours that showcase their origin. At a time when the world desires healthier, sustainable artisan chocolate, they're reimagining how its made, from