Abood Maureen - Rose Water And Orange Blossoms Fresh & Classic Recipes From My Lebanese Kitchen - Hardcover Equestrian & Animal Sports Drawing on a decade of
Abood Maureen - Rose Water And Orange Blossoms Fresh & Classic Recipes From My Lebanese Kitchen - Hardcover Equestrian & Animal Sports Drawing on a decade ofBinding: Hardcover Description: Publishers Weekly's Top 10 Cookbooks for Spring 2015 Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat lentils and succulent lamb. These lush flavors of Maureen Abood's childhood growing up as a Lebanese American in Michigan inspired Maureen to launch her award winning blog Rose Water & Orange Blossoms. Here she revisits the recipes she was reared on exploring her heritage through its most beloved
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