Surume Ika (Cuttlefish) Otoro 经典芋香腊味饭，米饭香浓，配料丰富，是年节餐桌上的暖心主食。

经典芋香腊味饭，米饭香浓，配料丰富，是年节餐桌上的暖心主食。

Once you’ve tasted the sweetness of Hotate Sashimi

the meat will be firm to the touch

Fresh Akagai begins with a cool natural sweetness and subtle ocean aroma

Avoid frozen hamachi

Surume Ika (Cuttlefish) Otoro 经典芋香腊味饭，米饭香浓，配料丰富，是年节餐桌上的暖心主食。Surume Ika (Pacific Flying Squid) is caught from the Hokuriku sea, it is naturally sweet, thick meat Japanese giant squid grilled until aromatic. We choose the fresh squid and take out its guts to make the unique Ikawata sauce which cooks with Japanese Sake. This sauce tastes sweet but full of ocean smell! This is a prevalent dish in Yokotaya, and you must try it. This item is excellent for sushi, sashimi, sauted, fried or house made Shiokara, a