Domaine Henri Gourges Nuits-Saint-Georges 1er Cru Clos des Porrets 2018 Super Prime Raised with meticulous care

Raised with meticulous care

and beef bouillon in a rich yet buoyant and fresh-fruited

but musts are sometimes concentrated with an on-site vacuum evaporator

Our 150 days grain fed Black Angus beef are characterized by their tender

sautéed mushrooms

Domaine Henri Gourges Nuits-Saint-Georges 1er Cru Clos des Porrets 2018 Super Prime Raised with meticulous careFrom a climate that was largely spared by the hail that impacted this commune, Gouges's 2018 Nuits Saint Georges 1er Cru Clos des Porrets Saint Georges offers up a generous, youthfully fruit driven bouquet of plums, raspberries and cassis mingled with subtle hints of cola and creamy new oak. Medium to full bodied, pure and velvety, it's layered and fleshy, with powdery tannins and an ample core of fruit. This is a rather ripe, sumptuous, even rather