Deanston 10 Year Old Adelphi Rum second- and third-fill oak barrels

second- and third-fill oak barrels before final blending and bottling

There are cereal notes here and more vanilla oak

but the new name reflects that this Irish whiskey is matured in three different cask types: American virgin oak

which then makes perfect sense as to why Andy Watts

loganberries and peppadew

Deanston 10 Year Old Adelphi Rum second- and third-fill oak barrelsA single cask release from the Deantson distillery in the Highlands, bottled by Adelphi independent bottlers. Distilled in 2013, matured for 10 years in a first fill ex bourbon barrel and bottled in 2024. Only 239 bottles were produced. Non chillfiltered, naturally coloured and bottled at a natural cask strength of 58. 2%. #ADELPHI #INDEPENDENTBOTTLERS