2017 Terroir Al Limit Soc. Lda. Pedra de Guix, Priorat Margaux de Brane Cantenac The Schioppettino has fascinating flavors

The Schioppettino has fascinating flavors of cedar

making it an outstanding bottle to pair with a wide range of grilled and braised meats

and the wine matured in 225- and 600-liter French oak barrels for 12 months

This is nicely balanced

The impressive interplay of restrained richness and very animating mineral acidity is what gives this excellent gruner veltliner its pronounced personality

2017 Terroir Al Limit Soc. Lda. Pedra de Guix, Priorat Margaux de Brane Cantenac The Schioppettino has fascinating flavorsThe white 2017 Pedra de Guix is a blend of one third each Pedro Ximenez, Garnacha Blanca and Macabeo grapes from the villages of Lloar, Torroja and Poboleda, respectively. They consider this an homage to Jerez and think this is a vintage with more freshness and better acidity than previous years. It fermented in concrete vats with indigenous yeasts and matured in well seasoned 1,800 liter oak foudres. This is an oxidative white that in this vintage