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Greenock Creek Apricot Block 2003 cutlet Steak 400-450 g (~1 inch)

Greenock Creek Apricot Block 2003 cutlet Steak 400-450 g (~1 inch)The 2003 Shiraz Apricot Block (fashioned from 11 year old vines and also aged 28 months in American oak) offers rich aromas of creme de cassis, blackberries, asphalt, pepper, and licorice. This full bodied, rich, intense, powerful (16. 5% alcohol) cuvee is a classic, structured, clean, pure red that should drink well for 12 15+ years. WA 95

SKU: 7756824336 · From vinyldecals4u.com

4.3
USD125.00 USD152.00

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Description

Steak 400-450 g (~1 inch)

The intricate marbling of fat within the meat melts at low temperatures

FYRO Fruit Wood Lump Charcoal burn cleanly with minimal to no sparks

Half/ Whole Slabs available here

Bruno Giacosa created quite a stir when he announced this spring that he would not bottle any of his 2006 Barolos and Barbarescos

Greenock Creek Apricot Block 2003 cutlet Steak 400-450 g (~1 inch)The 2003 Shiraz Apricot Block (fashioned from 11 year old vines and also aged 28 months in American oak) offers rich aromas of creme de cassis, blackberries, asphalt, pepper, and licorice. This full bodied, rich, intense, powerful (16. 5% alcohol) cuvee is a classic, structured, clean, pure red that should drink well for 12 15+ years. WA 95

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