Opera Cake by Oleksandr Trofimenkov Video Class Candies allowing you to acquire key

allowing you to acquire key baking techniques

The Cherry Religieuse Choux showcases a sour cherry custard and gorgeous glossy icing

while the Hazelnut Donuts

You’ll learn how to make a succulent chocolate sponge

A taste of honey cake should be a moment of indulgence

Opera Cake by Oleksandr Trofimenkov Video Class Candies allowing you to acquire keyTaste in Every Layer: Coffee Syrup, Ganache & Buttercream Opera this cake, all the beauty and rich taste of which is placed in a small and elegant pastry, which is usually no more than 3 cm high. The opera consists of perfectly even layers of almond sponge cake soaked with coffee syrup, dark chocolate ganache, coffee buttercream, and chocolate glaze