Dalmore Port Wood Reserve Single Malt Scotch Whisky 92 S Badge fresh bread and honey

fresh bread and honey

freshly baked bread

Herradura Silver owes its distinctly sweet taste of agave and subtle oak notes to resting for an impressive 45 days beyond the industry standard in American White Oak barrels

Winemaking: Basket pressed and transferred into 33% new French oak with the balance into 1-4 year old French hogsheads for 17 months

ginger and light vanilla ice cream with a spicy dry warming finish

Dalmore Port Wood Reserve Single Malt Scotch Whisky 92 S Badge fresh bread and honeyTasting notes from the producer Aroma: Sweet red berries, Seville oranges, plummy fruits, and sticky toffee pudding Palate: Nectarines, creamy caramel, roasted chestnuts, and Java coffee Finish: Rich plums, sultanas, Sanguinello blood oranges, and macerated cherries