Castello di Verduno, Nebbiolo, Barbaresco, Piedmont, Italy 2022 noinventory used open-top 5000L foudres and

used open-top 5000L foudres and then aged six months in 500L French oak barrels of various origins and ages

The cool climate

with the caramel and cream lingering

Conca del Riu Anoia

it goes well with an orange slice and worm salt

Castello di Verduno, Nebbiolo, Barbaresco, Piedmont, Italy 2022 noinventory used open-top 5000L foudres andSourced from three vineyards: Rabaja, Rabaja bas and Faset. Castello di Verduno is a historic Piemontese estate that makes classic Barolo and Barbaresco from prime vineyard sites in both appellations. The winery is located in Verduno, the northernmost commune of Barolo. The winerys philosophy is to produce wines that speak of place in a classic way and are also sustainable and protect the land. As such, they practice organic farming and are meticulous