Robert Moncuit, Extra Brut, Les Grands Blancs, Grand Cru à Le Mesnil-Sur-Oger, France NV vegan well-balanced and classic

well-balanced and classic

The finesse of this wine comes from the fact that Hidalgo uses finos from aged soleras

smoked ham

green apple and crisp highlights of lime

Ameztoi Txakolina is bottled with a touch of residual carbon dioxide gas to give it its natural

Robert Moncuit, Extra Brut, Les Grands Blancs, Grand Cru à Le Mesnil-Sur-Oger, France NV vegan well-balanced and classicLes Grands Blancs is made from 100% Chardonnay grapes gathered from select parcels in the familys Le Mesnil sur Oger vineyards. Generally, it is composed of 80% of its base vintage, and 20% from the preceding vintage. Neutral oak and stainless steel are used in ageing, so as to limit any oak character. The result is a delightfully refreshing Champagne. It sings with minerality, and calls for celebration.