11 x 3/4 inch French Tart Ring knife Its efficient design effortlessly creates

Its efficient design effortlessly creates uniform holes in your dough

especially laminated doughs used for making croissants or puff pastry

and The Times (UK)

This stainless steel sieve is just under 10 inches diameter and its mesh is perfect for sifting almond flour when making macarons

because it didn’t have the necessary nutrition block

11 x 3/4 inch French Tart Ring knife Its efficient design effortlessly createsOnce you get used to using French tart rings to make pies and tarts, you probably won't go back to pie pans! It is very convenient to be able to simply lift off the tart ring when your tart pie is cooked; this keeps you from having to worry about getting your tart pie pan back after taking it to a church or social gathering. 11 x 3 4 inch diameter (28 x 2 cm)